Radish Events are one of the most sucessful and popular catering companies on the French Riviera and have been responsible for some of the very best parties and events. Owned and run by chef, Louise Bird, Radish  Events are just as happy catering from small intimate dinner parties as they are large corporate events and weddings.

Lucy has a great team of bilingual staff and owns pretty much everything you might need to hire for a party up to 300 people. This includes everything from coffee spoons and crockery through to tables, sound equipment and lights.

Before you check out her delicious menus we thought it would be useful to tell you a little bit about Lucy and give you an insight into her background. She first moved to France in 2001 and has always had a love of parties and entertaining. Lucy has always been involved in the catering industry with her family being one of the most successful high quality fish merchants in the UK. This meant that she often spent time cooking for many of London's top chefs. Her partner, Wayne is usually involved with all the bigger parties and events and is responsible for the launch and running of FR2DAY.COM

In May 2005 Lucy was given the opportunity to run the restaurant of a local tennis club close in Valbonne on a flexible contract. The place was very quickly a huge success with covers approaching 100 and a great atmosphere. She however decided that with five children it was just too much of a commitment and much to the disappointment of everyone decided not to extend the lease.

After this she were very quickly asked to do a large Gatsby themed birthday party and the company just snowballed from there. She only ever organises one event at a time and never sub-contracts out any work, preferring to run every event ourselves.

Obviously food and service is a very wide ranging subject and there are a million permutations. Please just use this as a starting point as I am sure we can work to within most budgets and are happy to meet and discuss your exact requirements.

Now check out Lucy's delicious menus